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to the unravelling of a closely guarded family secret―with the stories of dozens of Chinese restaurant owners from coast to coast
and spicy ginger caramel shortbreads combine Old World traditions with twenty-first century flavors
Foreword by Will Rogers
(Humor) Irvin S. Cobb. Eating in Two or Three Languages. SIGNED! St. Louis pair by pairSIGNED by Cobb on the front free endpaper. Illus. by Herbert Johnson. Pictorial boards, jacket. First Edition. NY: George H. Doran, [1919]. A humorous book about eating during WWI rationing. Minor chipping to jacket; a few internal stains, else very good. Charming. (7)
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